Casa Velas Boutique Hotel All Inclusive - Puerto Vallarta, Mexico 

Casa Velas Boutique Hotel All Inclusive details:  Location. Located less than 10 kilometers from Puerto Vallarta, Mexico, the adults-only Casa Velas Boutique Hotel All Inclusive is adjacent to the 18-hole Marina Vallarta Golf Course. This property is positioned less than one kilometer from the beach and the hotel's private beach club.
Hotel Features. The hotel lobby reflects contemporary hacienda-style architecture with flickering candles illuminating entryway alcoves. On-site dining includes Emiliano restaurant, where gourmet Mexican and international cuisine is prepared using herbs and vegetables grown in the hotel's garden. The Beach Club is a palapa-roofed seaside restaurant that offers an Asiatic bistro menu, and the tropically designed Oasis Lobby Bar offers a selection of traditional and exotic cocktails. Flexible function space and a business center with fax, photocopy and print services address personal and group needs. Internet access is complimentary in the hotel's small library. Casa Velas Hotel Boutique provides two freeform outdoor pools and a spa tub, and offers complimentary shuttle service to its exclusive beach club where water craft can be rented. The Real Gran Spa contains fitness equipment and presents an extensive menu of health and beauty treatments, such as hot-stone massages and flower petal baths. Additional recreational amenities include two illuminated tennis courts and biking paths.

Guestrooms. This resort offers 81 guestrooms with private terraces or balconies that afford views of the gardens and golf course. Standard décor reflects a blend of contemporary and colonial Mexican furnishings, while Grand Class accommodations feature original works by local artists. Marble bathrooms offer lightweight cotton bathrobes and designer toiletries. Room amenities include CD players and 32-inch televisions. Dial-up Internet access is available in all accommodations.

Expert Tip. Guests can fish near the resort and return catches to the hotel chef, who will prepare them according to guests' wishes. The chef offers expert advice regarding local dishes that would best complement the meal.