Tulip Inn Budapest Millennium is 3 star hotel with 121 rooms and the facilities of Non-Smoking Rooms and Restaurant.
Tulip Inn Budapest Millennium has
3.40 mark for overall hotel rating at TripTake. (3.00 for Location, 3.70 for Rooms, 3.20 for Service, 3.30 for Value).
The hotel is recommended for
Honeymoon.
This is a budget hotel with the rates from
45 USD to
94 USD.
Tulip Inn Budapest Millennium is one of the recommended hotels
under 100 USD near
Művészetek Palotája - Palast der Künste, it is also not far from
Freiheitsbrücke (Szabadság híd) and
Geological Institute.
Tulip Inn Budapest Millennium details:
Set on the main road connecting Budapest city centre to the airport, this 3-star superior hotel is easily reached by car or from the Metro station situated just 300 metres away.
From here you can be in the city centre in around 10 minutes, and the large Europark shopping centre is also on the same street as the hotel. If you need any more information about the city the helpful, multilingual staff will do their best to help you.
You can also enjoy the traditional Hungarian hospitality in the restaurant. You can choose from a selection of Hungarian and international cuisine as well as a wide range of Hungarian wines. If you have special dietary requirements, the chef will also do his best to prepare you a suitable dish.
Built in the late 1950s, the hotel has 2 meeting rooms holding up to 80 people, and a large conference room for over 200 people. Covering over 400 m², the meeting facilities are all fitted with modern technical equipment.
Free safety deposit boxes are available at reception.
Rooms
The spacious rooms all have an en suite bathroom with either a shower or bath. Some of them also have hairdryers.
Disabled, non-smoking and anti-allergic rooms are available, as well as connecting rooms for families.
Dining
70 people can be seated in Restaurant Törley, where the guests can enjoy the chef's specialties of both Hungarian and international cuisine, as well as wide range of Hungarian wines. The chef will do his best to prepare any special requests with the ingredients available.