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Wild Boar - Windermere, United Kingdom 3 star hotel

Address: Crook, Windermere, LA23 3NF
Wild Boar details:  Secluded, yet close by Windermere village and Bowness Bay, this traditional hotel is set within a haven of peace and tranquillity, in the ancient beauty of the Gilpin Valley.

A former coaching inn, the hotel takes its name from the local legend of Sir Richard de Gilpin who bravely fought and killed a particularly ferocious wild boar close by. However, its fame these days has much more to do with the warmest of welcomes, fine food, complemented by an extensive wine cellar, and an eclectic mix of cosy rooms.

A fusion of traditional décor and time-honoured ‘coaching inn ambience’, with a warm welcome and friendly service, assures a home-from-home delight.

Residents can take advantage of free membership to the nearby Low Wood Leisure Club.

For a relaxing moment, you can enjoy a drink next to the open fire.

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Wild Boar

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Booking Site Price from
priceline.com priceline.com $ 100 Price on site
laterooms.com laterooms.com $ 131 Price on site
booking.com booking.com $ 100 Price on site
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superbreak.com superbreak.com $ 85 Price on site

Location

MapWindermere Golf Club is virtually on the doorstep and extensive leisure facilities nearby (free of charge to residents).

Lake Windermere and its surroundings offer a range of activities, including various water-sports at the nearby marina. The beautiful countryside can be explored on foot, bike or horse-back. Lake cruises are also available.

Lake District attractions include the World of Beatrix Potter and Dove Cottage, William Wordsworth’s home from 1799-1808.

Facilities

General: Parking (fee required), Free Parking, All Public and Private Spaces Non-Smoking, Non-Smoking Rooms, Bar, Pets Allowed, Restaurant
Activities: Walking
Services: Packed Lunches
Location: Countryside

Dining

The Wild Boar restaurant possesses character in abundance; oak beamed and cosy by candlelight, it delivers a delectable hearty and modern English menu, championing a whole host of local produce and seasonal ingredients. Embracing a passion for tradition and excellence the head Chef, Marc Sanders, makes full use of Lakeland’s natural larder when selecting produce for the regularly changing menu.

A choice of real ales, guest beer and a highly commended wine list make the bar a very sociable and extensive offering to complement the restaurant.

Hotel policies

Check-In
15:00
Check-Out
11:00
Cancellation
If cancelled up to 1 day before the date of arrival, no fee will be charged.
If cancelled later or in case of no-show, the first night will be charged.
Children
All children are welcome.
All children under 4 years stay free of charge when using existing bedding.
All children under 2 years stay free of charge for cots.
Maximum capacity of extra beds in a room is no.
Maximum capacity of babycots in a room is 1
Pre-pay
No deposit will be charged.
Extra charges
VAT is included.
Service charge is included.
City/tourist tax is not applicable.
Parking
Free Public parking is possible on site.
Dining
Full English breakfast is included in the room rate.
Internet
No internet access available.
Pets
Pets are allowed. Charges may be applicable.

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